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Lemon Bliss Balls

Prep Time:

10 minutes

Cook Time:

0

Serves:

18 balls

Level:

Easy

About the Recipe

All natural lemon bliss balls that melt in your mouth

Ingredients

1/4 cup freshly squeezed lemon juice
1 1/2 cup almond meal
3 tbsp. honey or maple syrup
2 tsp vanilla extract
1 tbsp. coconut flour
1/4 cup coconut oil, melted
Desiccated coconut to coat balls

Preparation

1. In a large bowl mix all ingredients together well.
2. With a teaspoon scoop out a large teaspoon portion into palm of hand and roll into a smooth ball.
3. Sprinkle coconut on plate and coat balls in coconut.
4. Arrange on tray and set in fridge for minimum 2 hours.

COMPANY DETAILS

ACN: 671 822 665

 

WE ACKNOWLEDGE THE TRADITIONAL CUSTODIANS OF THE LAND ON WHICH WE WORK AND LIVE, AND RECOGNISE THEIR CONTINUING CONNECTION TO LAND, WATER AND COMMUNITY. WE PAY RESPECT TO ELDERS PAST, PRESENT, AND EMERGING.

 

CONTACT

Phone: +61 403 736 763

E-mail: info@heartlandnatives.com

South Yarra, VIC 3141 AUSTRALIA

 Heartland Natives. All rights reserved.

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